The testo 206 series is ideally suited for applications in liquid and semi-solid media, especially in the food sector. Ideally suited for pH measurement in semi-solid and protein-rich foods such as jellies, creams, cheese, fruits etc. The instruments stand out due to the combination of a pH immersion probe and a temperature probe for precise and fast temperature compensation. Thanks to the large volume of gel electrolyte and the dual wall diaphragm, the probe is leak-proof, maintenance-free, robust and insensitive to dirt. The protective cover TopSafe provides the instruments with the protection class IP 68.
- Built-in temperature sensor
- Maintenance-free gel electrolyte
- Robust, waterproof, and dishwasher-safe protective cover
- Automatic final value recognition (Auto-hold)
- Two-line LCD display
- pH calibration points: 1 - 3 points
Scope of supply: pH meter, pH2 probe head, storage cap, protective cover TopSafe, belt and wall holder
