Behr Labor-Technik 

Steam distillation unit D1 and D2

  • Alcohol
  • Volatile acid contents
  • Fermentation process (beer, etc.)
  • Ammonium chloride in liquorice products

Distillation units for determining alcohol and volatile acid content in wine and other alcoholic drinks. Complete glassware, with volumetric flasks and pycnometer. Because of its rapidity, the behr D 1 and D 2 are especially suitable for high sample throughputs.
Steam distillation unit D1 and D2


Steam distillation unit D1 and D2
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Steam distillation unit D1 and D2

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TypeDescriptionPKCat. No.in StockManuf. Prod. No. 
D1for determining alcohol content, distillation into a pycnometer19843830B00218039 
D2for determining Volatile acid content, distillation into an erlenmeyer flask 500 ml19843831B00218040